- 2 cups low-fat milk*
- 2 cups freshly brewed coffee, cooled
sugar substitute, to taste
Stir together 1 cup of milk and 1 cup of coffee. Pour into an ice cube tray and freeze overnight until frozen solid.
Pour remaining milk and coffee into 2 tall glasses.
Sweeten to taste with sugar substitute and add half of the prepared milk ice cubes** to each glass.
*Or, substitute with low-fat chocolate milk to create an iced mocha coffee.
**Size and amount of ice cubes may vary depending on ice cube tray.
Recipe created by 3-A-Day™ of Dairy. This recipe is owned by 3-A-Day of Dairy and/or one of our partners. As a courtesy, we ask that you please contact us at 3aday@rosedmi.com if you would like to use this recipe in print.